Emelia Williams

Wedding Catering · registered 1 year(s) ago
London Newham
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I have been running The Sugar Reef Catering Services for almost 4 years now and I still can’t get enough of my job. When you have passion for what you do , you pour your heart and soul into everything. Our menu consist mainly of seafood but we also do poultry and red meat for our dark meat lovers. We pride ourselves by using halal meat and gluten free options for our clients. We also tailor our menu to our clients needs, as making the customer is our main priority.
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